Wood Grilled Tenderloin Salad

Today’s lunch guests are savoring this Wood Grilled Tenderloin Salad tossed in a Creole mustard vinaigrette with watermelon radish, fried chick peas, shallots and shaved parmesan cheese.

By | 2018-10-19T15:24:29+00:00 October 19th, 2018|Blog|

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