Witches Brew

By | 2018-08-21T13:20:17+00:00 August 21st, 2018|Blog|

This Witches Brew is on our Dessert Menu, but you can indulge in one any time you desire. Made with Vanilla Stoli Vodka, Mississippi's own Hoodoo Chicory Liqueur, ice cream mix and chilled coffee, this concoction is entrancingly delicious. [...]

Brunch!

By | 2018-07-28T13:46:36+00:00 July 28th, 2018|Blog|

Today's brunch guests are enjoying a lovely summer day, air conditioning, and Eggs Veney that are served atop an Andouille and cheddar cheese biscuit, Chef Erik's boudin patties and draped with Hollandaise. Did we mention we have air conditioning? [...]

Sazerac

By | 2018-07-20T20:29:03+00:00 July 20th, 2018|Blog|

"If any cocktail can conjure up the image of New Orleans, it is the Sazerac; made with whiskey for its strength, absinthe for its fanciful nature, bitters for its joie de vivre and sugar for its sweet hospitality." --Debra [...]

The Big Easy for Little Diners

By | 2018-07-20T13:30:26+00:00 July 20th, 2018|Blog|

Blog feature: https://blog.opentable.com/2018/the-big-easy-for-little-diners-10-kid-friendly-restaurants-in-new-orleans/?platform=hootsuite Muriel’s Jackson Square Set in a historic home on a prominent corner in the French Quarter, the ever-bustling establishment casts an elevated eye on classic cuisine from New Orleans. Sample their thoughtful takes on iconic dishes galore, [...]

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