Desserts 2020-01-30T16:04:19+00:00

Project Description

Desserts

Pecan Tart
Southern style tart with a white chocolate and brandy milk punch mousse and creme anglaise  9.00

Vanilla Bean Créme Brûlée   8.00

Flourless Chocolate Cake
Served With creme anglaise and raspberry coulis  8.00

Pain Perdu Bread Pudding
with candied pecans and rum sauce  8.00

House Made Sorbet   8.00

Dessert Cocktails

All Shook Up
Skrewball Peanut Butter Whiskey, banana liquor, cream, vanilla, bacon graham cracker topping 10.00

Rex
Brandy, cream, vanilla, almond syrup, cinnamon 10.00

Zulu
Malibu, Rumchata, coconut milk, nutmeg 10.00

*Muriel’s also has Ports, Dessert Wines, Cognacs, Brandy and Single Malt Scotch
Ask for our dessert menu for listings and prices