It’s a Beautiful Day in the French Quarter
Good afternoon, NOLA!
Today at Muriel’s Jackson Square…
Today's lunch guests are enjoying Louisiana Crawfish Étouffée simmered in a rich roux with bell pepper, onion and celery over Louisiana popcorn rice.
Spring has Sprung in the Big Easy
“It's spring fever. That is what the name of it is. And when you've got it, you want—oh, you don't quite know what it is you do want, but it just fairly makes your heart ache, you want it so!” [...]
You are my sunshine
May the sun shine all day long, Everything go right and nothing wrong. May those you love bring love back to you, And may all the wishes you wish come true!
Thank you Travel Channel!
We "give thanks" to the Travel Channel for recognizing Muriel's as one of their Top 7 Trip-Worthy Thanksgiving Meals in the country. We are currently booked for Thanksgiving Day, but we graciously welcome you and your family during your post turkey-day [...]
It’s getting in hot in here!
Chef Erik's Chicken Diavolo linguine is tossed in a spicy red sauce with arugula and red onion. Topped with a grilled chicken breast, it is devilishly delicious!
A Cherubic Cocktail
Mary muddles blackberries and basil then adds Cathead Honeysuckle Vodka and Chambord. After adding ice, she shakes and strains to create this heavenly Honey Child.
Our catfish are hot, but the special is cool!
This Blackened Mississippi Catfish laced in a Crystal hot sauce butter and served with roasted new potatoes, dill and red onions is one of our COOLinary lunch specials. Two courses only $17.95. Find our complete COOLinary Lunch Menu here: https://muriels.com/portfolio/special/
Be our guest!
Today's lunch guests are enjoying these andouille and Gulf shrimp Stuffed Mirlitons from our COOLinary Lunch Menu.
A Summer Reprieve
Good morning, NOLA! Our Courtyard, Balcony and Seance Lounge are open throughout the day. Escape the rain or eschew the heat in favor of a refreshing cocktail or an appetizer of savory crêpes. Then explore the building and take a [...]