Pesto Linguine with Shrimp

“One cannot think well, love well, sleep well, if one has not dined well.” –Virginia Woolf

This delicious entree is comprised of sauteed asparagus, grape tomato, arugula, red onion, roasted bell pepper and sweet corn tossed with linguine and pesto, topped with fresh Louisiana Gulf shrimp

By | 2020-07-10T14:17:21+00:00 July 10th, 2020|Blog|