The Pumpkin Smash!
On this exceptionally temperate NOLA day, our balcony will be open and available for your cocktailing pleasure until 6 pm. We welcome you to come in and try a Pumpkin Smash made with Don Q Anejo rum and our [...]
The Séance Lounge
Guests of Muriel's are always welcome to go up and take in the view of Jackson Square from the Balcony as well as imbibe in the Séance Lounge as long as there are no private events scheduled. The [...]
Our Indoor Courtyard
Come enjoy a crêpe or cocktail in our Courtyard, "Where rain never wets your jacket and gnats never bite your nose, and it's always daisy-time.”
A Spooky New Cocktail
If you find yourself out and about today, stop in and succumb to a Vampire's Kiss.
Spirits of All Kinds Await You
Gentle Friends, did you know that if we have no private events scheduled, you are welcome to bring your after dinner cocktail upstairs and imbibe in our Séance Lounge? Come and immerse yourself in a spirited New Orleans experience. [...]
Lady Languid
Well, I built me a raft and she's ready for floatin' Ol' Mississippi, she's callin' my name Catfish are jumpin'...
There’s No Place Like NOLA
“Madame Lily Devalier always asked 'Where are you?' in a way that insinuated that there were only two places on earth one could be: New Orleans and somewhere ridiculous.” ― Tom Robbins, Jitterbug Perfume
NOLA Bliss
Order an El Diablo from our bar, meander past our Ghost Table and then march gently up the stairs. Take a left and walk down the Gold Leaf Hallway. Open the French door, choose a table, and immerse yourself [...]
Chef Erik is at it again
Chef Erik pan sears this sublime Faroe Island salmon and serves it atop a tasty field pea succotash. He then garnishes it with crispy Tabasco onion rings to make it seriously scrumptious.
Festival Thyme in NOLA
Artis Lewis paints a jazzy portrait, Jeremy Artwork Hebert is Nolier than thou, and this Festival Thyme cocktail made with Don Q Anejo Rum, strawberry-thyme infusion and lime juice is cool and refreshing.