Jazzin It Up
New Orleans is the only place I know of where you ask a little kid what he wants to be and instead of saying "I want to be a policeman," or "I want to be a fireman," he says, [...]
NOLA Spring Edition
"When spring came, even the false spring, there were no problems except where to be happiest." --Ernest Hemingway, A Moveable Feast
This Redfish is Rollin!
Enjoy this Blackened Redfish served atop a panzanella and Louisiana jumbo lump crab salad, garnished with an English pea purée.
The Legend Of Marie Laveau
The legend of Marie Laveau runs deep through the veins of New Orleans. The Voodoo priestess was believed to have been born free in the French Quarter of New Orleans, Louisiana, about 1794, the daughter of a white planter and [...]
Welcome Sunrise AU!
We had the pleasure of hosting Sunrise AU here at the restaurant on Thursday check it out! https://au.tv.yahoo.com/sunrise/g/34946139/day-five-new-orleans/
It’s a Beautiful Day in the French Quarter
Good afternoon, NOLA!
Today at Muriel’s Jackson Square…
Today's lunch guests are enjoying Louisiana Crawfish Étouffée simmered in a rich roux with bell pepper, onion and celery over Louisiana popcorn rice.
Spring has Sprung in the Big Easy
“It's spring fever. That is what the name of it is. And when you've got it, you want—oh, you don't quite know what it is you do want, but it just fairly makes your heart ache, you want it so!” [...]
You are my sunshine
May the sun shine all day long, Everything go right and nothing wrong. May those you love bring love back to you, And may all the wishes you wish come true!
Keep the Holiday Blues Away…
Son of a nutcracker! This Spiced Pear Elixir made with Bombay Dry Gin, Spiced Poached Pear Purée, Lemon Juice, Ginger Syrup and a splash of Sparkling Wine, is dazzling!